{"product_id":"aloha-veggies-veg-forward-recipes-celebrating-the-flavors-of-hawaii-hardcover","title":"Aloha Veggies: Veg-Forward Recipes Celebrating the Flavors of Hawai'i - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAlana Kysar\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eExplore Hawai'i's diverse culinary heritage through 100+ flavor-packed, approachable, plant-based recipes for local Hawai'i favorites from the bestselling author of \u003ci\u003eAloha Kitchen.\u003c\/i\u003e\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eWhen Hawai'i-born Alana Kysar returned home as an adult, Maui's flourishing farmers' markets and community crop shares inspired her to create veggie-centric spins on beloved local dishes. Hawai'i's most iconic foods came to life with vibrant freshness and satisfying new textures. \u003ci\u003eAloha Veggies\u003c\/i\u003e brings this evolution of local Hawai'i food to your kitchen, offering simple, irresistible, and nutritious recipes for everyday meals. \u003cp\u003e\u003c\/p\u003eAlana's equation for a balanced veg-forward meal is based on the local Hawai'i plate lunch: Main + Starch + Side = Complete Meal, plus a bonus sweet, of course. The recipes in \u003ci\u003eAloha Veggies\u003c\/i\u003e are organized by classic local flavors and dishes--from Mochiko, Loco Moco, and Adobo to Fried Rice, Poke, and Potato Mac Salad--each with four variations to try. \u003cb\u003eClassic Mochiko \u003c\/b\u003esets you up with the batter typically used for fried chicken, tweaked to accommodate any veggies you please. For a twist, try \u003cb\u003eGinger-y \u003c\/b\u003eor \u003cb\u003eSesame-y Mochiko\u003c\/b\u003e variations. Pair \u003cb\u003eCabbage Adobo with Butternut Squash and Black Lentils \u003c\/b\u003ewith some\u003cb\u003e Mushroomy Rice and an Everyday Quickle\u003c\/b\u003e. Next week, try \u003cb\u003eBraised Miso Eggplant with Pan-Seared Crispy Rice and Namasu Sweet Potato Salad\u003c\/b\u003e. Since no meal is complete without a treat, Alana offers a rainbow of variations on favorite local Hawai'i desserts from \u003cb\u003ePassion Fruit Chiffon Cake \u003c\/b\u003eto \u003cb\u003eUbe Butter Mochi \u003c\/b\u003eand more. \u003cp\u003e\u003c\/p\u003eAlongside mouthwatering recipes, Alana profiles farms and farmers growing some of her favorite produce, encouraging a renewed connection to the land and the people who grow our food. \u003ci\u003eAloha Veggies\u003c\/i\u003e reveals the limitless possibilities that arise when you center vegetables on your plate, inspiring a new generation of home cooks in Hawai'i and beyond.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAlana Kysar\u003c\/b\u003e is a Hawai'i-born cookbook author, recipe developer, and photographer whose work celebrates the islands' multicultural culinary heritage. Her debut cookbook \u003ci\u003eAloha Kitchen\u003c\/i\u003e was an IACP Award finalist and named one of the best cookbooks of 2019 by NPR, \u003ci\u003eThe New York Times\u003c\/i\u003e, and \u003ci\u003eLibrary Journal\u003c\/i\u003e. After launching her acclaimed blog Fix Feast Flair in 2015 and winning \u003ci\u003eSaveur's\u003c\/i\u003e Best New Voice award, Alana spent over a decade in California before returning home to Hawai'i. She lives in Kula, Maui, with her husband and miniature dachshunds, working from her home studio to share Hawai'i's cultural stories through food.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1 x 10.1 x 7.6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 28, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52057007718701,"sku":"9780593836194","price":31.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/aloha-veggies-veg-forward-recipes-celebrating-the-flavors-of-hawaii-hardcover-7926461.webp?v=1780169045","url":"https:\/\/ishookbooks.com\/products\/aloha-veggies-veg-forward-recipes-celebrating-the-flavors-of-hawaii-hardcover","provider":"iShook Books","version":"1.0","type":"link"}