{"product_id":"buddha-jumps-over-the-wall-and-other-curiously-named-classic-chinese-dishes-a-graphic-cookbook-26-recipes-stories-paperback","title":"Buddha Jumps Over the Wall, and Other Curiously Named Classic Chinese Dishes: A Graphic Cookbook--26 Recipes \u0026 Stories - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eYing Chang Compestine\u003c\/b\u003e (Author), \u003cb\u003eVivian Truong\u003c\/b\u003e (Illustrator)\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\"This engaging comic cookbook makes learning about Chinese cuisine fun and accessible for everyone.\" --\u003ci\u003eBooklist\u003c\/i\u003e\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eExplore the unique nomenclature of traditional Chinese dishes through folklore, personal storytelling, and 26 easy-to-cook recipes in this entertaining graphic novel cookbook, perfect for lovers of comics and food.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eStorytelling is one of the most universal and collaborative components in every culture. In Chinese culture, dishes are often connected to a classic legend, a famous person, or a historical event, underlining the importance of food. \u003cbr\u003e In this delightful graphic novel-style recipe book, Chinese American cookbook author Ying Chang Compestine explores the folkloric stories behind beloved Chinese dishes and gives easy-to-follow recipes for each, such as: \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eMapo Tofu\u003c\/b\u003e, a savory dish named for the \"old lady with a pockmarked face\" who invented it \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGoubuli Baozi\u003c\/b\u003e (translation: \"ignored by doggy stuffed buns\"), classic buns with minced pork and vegetables made popular by an unusually taciturn village boy \u003c\/li\u003e\n\u003cli\u003e Tear-inducing \u003cb\u003eHeartbreak Jelly Noodles\u003c\/b\u003e that combine chili oil, peppercorns, and other fiery ingredients and are believed to cure the sadness of a broken heart \u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSteamed Milk Custard\u003c\/b\u003e, one of the most beloved desserts in China, originated during the Qing Dynasty by a hungry young cattle farmer as a way to preserve milk \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e These are dishes Ying grew up with, cooked with her grandmother, and prepares for her own family today. Stories and recipes are illustrated and presented in panel layout, with art by award-winning children's book illustrator Vivian Truong. \u003cp\u003e\u003c\/p\u003eUNIQUE VISUAL STORYTELLING: There are many classic and new Chinese cookbooks, but this visually rich graphic novel format combines Chinese food, history, and culture in humorous and engaging language and images, creating an irresistible new approach. \u003cp\u003e\u003c\/p\u003e A COOKBOOK FOR EVERYONE: The 26 illustrated recipes--including appetizers, main courses, and desserts--are simple and accessible, utilizing ingredients anyone can buy at their local grocery store. \u003cp\u003e\u003c\/p\u003e MEANINGFUL GIFT: With a sentimental and cultural focus, these recipes are about more than creating meals. \u003ci\u003eBuddha Jumps Over the Wall\u003c\/i\u003e is the perfect gift for anyone interested in Chinese cuisine and culture, readers with a passion for storytelling, or home cooks looking for delicious dishes with fascinating origins to return to again and again. \u003cp\u003e\u003c\/p\u003ePerfect for: \u003cul\u003e\n\u003cli\u003e Readers interested in Chinese culture, history, and folklore \u003c\/li\u003e\n\u003cli\u003e Lovers of comics and\/or graphic novels \u003c\/li\u003e\n\u003cli\u003e People who enjoy humor and storytelling \u003c\/li\u003e\n\u003cli\u003e Gift-giving to foodies or home cooks \u003c\/li\u003e\n\u003cli\u003e Fans of illustrated cookbooks and food magazines \u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eYing Chang Compenstine is the author of more than twenty cookbooks and children's books. She is based in Berkeley, California. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Vivian Truong is the London-based artist behind the graphic novels \u003ci\u003eCity of Dragons\u003c\/i\u003e, \u003ci\u003eCooking with Monsters\u003c\/i\u003e, and \u003ci\u003eI Am Fun Size and So Are You!\u003c\/i\u003e She was the UK's official illustrator for\u003ci\u003e \u003c\/i\u003eWorld Book Day 2024.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 184\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.3 x 7.7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 04, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984412049709,"sku":"9781797218267","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/u_YjrvUkFY9781797218267.webp?v=1776093032","url":"https:\/\/ishookbooks.com\/products\/buddha-jumps-over-the-wall-and-other-curiously-named-classic-chinese-dishes-a-graphic-cookbook-26-recipes-stories-paperback","provider":"iShook Books","version":"1.0","type":"link"}