{"product_id":"chocolate-for-beginners-techniques-and-recipes-for-making-chocolate-candy-confections-cakes-and-more-paperback","title":"Chocolate for Beginners: Techniques and Recipes for Making Chocolate Candy, Confections, Cakes and More - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eKate Shaffer\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eFrom chocolate enthusiast to home chocolatier\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eMaking melt-in-your-mouth chocolate may seem daunting--but it doesn't have to be! Whether you're hoping to impress guests, give a delicious gift, or add something special to your baked goods--\u003ci\u003eChocolate for Beginners\u003c\/i\u003e shows you how to create beautiful confections in the comfort of your own kitchen. \u003cp\u003e\u003c\/p\u003eProgress through easy to difficult recipe tutorials for melting, tempering, dipping, and decorating. Try your hand at confections, cookies, sauces, and more--or add a little creativity to your treats using tips for gift packaging, adventurous twists, and fun substitutions. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eChocolate for Beginners\u003c\/i\u003e includes: \u003cbr\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eBean to bar\u003c\/b\u003e--Discover the basics with simple kitchen rules for selecting chocolate, tips on necessary equipment, troubleshooting suggestions, and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSweeten your skillset\u003c\/b\u003e--Start crafting with techniques covering everything from coating confections, molding a chocolate shell, caramelizing sugar, and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCocoa cuisine\u003c\/b\u003e--Satisfy your sweet tooth with 65 step-by-step recipes for a variety of rich truffles, tarts, cakes, mousses, and more.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eSling on the apron and turn up the heat--you have everything you need to start making crave-worthy bites that are sure to delight.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 252\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.8 x 9.1 x 7.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 12, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984413786413,"sku":"9781641528887","price":20.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/d01kMWdJU0wzMDFVNjZ3VldCTVlUQT09.webp?v=1776093042","url":"https:\/\/ishookbooks.com\/products\/chocolate-for-beginners-techniques-and-recipes-for-making-chocolate-candy-confections-cakes-and-more-paperback","provider":"iShook Books","version":"1.0","type":"link"}