{"product_id":"dinner-at-our-place-recipes-for-gathering-hardcover","title":"Dinner at Our Place: Recipes for Gathering - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eOur Place\u003c\/b\u003e (Author), \u003cb\u003eShiza Shahid\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFrom the covetable cookware brand Our Place (makers of the super-popular Always Pan(R)), more than 100 dinner party\u003c\/strong\u003e-\u003cstrong\u003eworthy recipes menus that celebrate culture and community.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eOur Place, the cookware brand that took the food world by storm, has always been about more than their brilliantly designed products--it's about bringing people together, celebrating cultures, and cultivating connections. And what better way to do that, than through sharing a meal? Co-founder and CEO Shiza Shahid invited 11 pioneering tastemakers, chefs, and restauranteurs to take a month and throw a dinner party for you to join. In \u003cem\u003eDinner at Our Place\u003c\/em\u003e, you'll find more than 100 recipes and 12 specially curated dinner parties, plus playlists, mood lighting guides, plating philosophies, scripts for talking to your fishmonger, and so much more: \u003c\/p\u003e\u003cul\u003e\n\u003cstrong\u003eJanuary: Family Dinner\u003c\/strong\u003e with Shiza Shahid\u003cstrong\u003eFebruary: Valentine's Kitsch\u003c\/strong\u003e \u003cstrong\u003efor Friends \u0026amp; Lovers \u003c\/strong\u003ewith Jen Monroe\u003cstrong\u003eMarch: A Goodbye Party for Winter\u003c\/strong\u003e with Lauren Schaefer \u0026amp; Amiel Stanek\u003cstrong\u003eApril: The Fullness of Spring\u003c\/strong\u003e with Maryah Ananda\u003cstrong\u003eMay: First of the Season BBQ\u003c\/strong\u003e with Bill Clark\u003cstrong\u003eJune: In the Garden\u003c\/strong\u003e with Brad Ogbonna\u003cstrong\u003eJuly: Dinner Is the Destination\u003c\/strong\u003e with Gerardo Gonzalez \u003cstrong\u003eAugust: A Reimagined Caribbean Feast\u003c\/strong\u003e with DeVonn Francis\u003cstrong\u003eSeptember: A (Re)Birthday Party\u003c\/strong\u003e with Susan Kim\u003cstrong\u003eOctober: Spooky Stoops \u0026amp; Frightening Feasts\u003c\/strong\u003e with Angel Dimayuga\u003cstrong\u003eNovember: A Better Friendsgiving\u003c\/strong\u003e with Kia Damon\u003cstrong\u003eDecember: Mama's Da Bin Lo (Hot Pot)\u003c\/strong\u003e with Keegan Fong \u0026amp; Mama Fong \u003c\/ul\u003e\u003cp\u003eThis comprehensive playbook, complete with curated menus, unbeatable vibes, and a diverse array of delicious and achievable recipes (think Saffron Tachin, Whole Salt-Roasted Fish, Shiso Onigiri, Chili Chocolate Sheet Cake, a Spritz'groni, and more), is a stylish invitation to host, throw your favorite apron on, and make a party out of cooking and eating.\u003c\/p\u003e\u003cbr\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 272\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.86 x 10.08 x 8.25 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 18, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984407494957,"sku":"9780063330153","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/Ji_HxXmvU69780063330153.webp?v=1776093001","url":"https:\/\/ishookbooks.com\/products\/dinner-at-our-place-recipes-for-gathering-hardcover","provider":"iShook Books","version":"1.0","type":"link"}