{"product_id":"french-kitchen-lessons-recipes-stories-from-normandys-rabbit-hill-farm-hardcover","title":"French Kitchen Lessons: Recipes \u0026 Stories from Normandy's Rabbit Hill Farm - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eCat Bude\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eWith rich and transporting photography, a back-to-basics approach to French cooking, and an inspiring story of starting over, \u003ci\u003eFrench Kitchen Lessons \u003c\/i\u003eis your passport to the abundance and beauty of the French countryside. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e In 2010, Cat Bude and her husband left their jobs in the Pacific Northwest, packed up their house and kids and moved to Normandy, France. Uprooted and longing for connection, the search for a home base began. They found that and more in the form of a run-down, rambling farmhouse, overrun with wild rabbits. Now restored, and lovingly named Rabbit Hill Farm, this is the center of Cat's world, and her vehicle for sharing the joys of country life with others, from guided market trips to lavender harvest parties, and cooking classes. \u003cp\u003e\u003c\/p\u003e Following the seasons, \u003ci\u003eFrench Kitchen Lessons\u003c\/i\u003e begins with classic French staples like sauces, and stocks, then teaches you how to create simple, satisfying, and elegant dishes like Steamed Mussels with Pernod, Summer Vegetable Tian, a Wild Mushroom Omelet, Cider-Braised Pork, and Lemon Poppy Seed Cr?pes--all inspired by the French market-to-table tradition. \u003cp\u003e\u003c\/p\u003e Finding a common language in food and feeding others, \u003ci\u003eFrench Kitchen Lessons is \u003c\/i\u003ea celebration of food, farm life, and the seasons-not only the seasons of the year, but the seasons of life: starting over, finding your place, and creating new connections. \u003cbr\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eCat Bude is a writer, blogger, and cooking instructor. She moved to Normandy with her family in 2010 and started a blog, Rabbit Hill Lifestyle, where she shares her life as an expat in the countryside. Cat often takes readers on vintage shopping tours and market excursions, and hosts cooking classes out of her renovated 17th century French farmhouse.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 304\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.31 x 10.78 x 7.41 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 01, 2024\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984343433517,"sku":"9781958417393","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/e3NU0RRju_9781958417393.webp?v=1776092572","url":"https:\/\/ishookbooks.com\/products\/french-kitchen-lessons-recipes-stories-from-normandys-rabbit-hill-farm-hardcover","provider":"iShook Books","version":"1.0","type":"link"}