{"product_id":"indian-flavor-every-day-simple-recipes-and-smart-techniques-to-inspire-a-cookbook-hardcover","title":"Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMaya Kaimal\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIntroduce rich, complex Indian flavors to your everyday cooking with 80 easy recipes and ingenious guidance from Julia Child Best First Book Award winner Maya Kaimal.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIn \u003ci\u003eIndian Flavor Every Day\u003c\/i\u003e, Indian cooking authority Maya Kaimal proves it's possible to experience the joy of this cuisine with minimal time and just a handful of essential ingredients like spices, ghee, and dried chilies. She distills foundational flavor-building methods, like creating spice blends and sizzling whole seeds in oil to release their essence, and applies them to accessible, versatile ingredients any home cook has on hand. \u003cp\u003e\u003c\/p\u003eThese adaptable techniques open a world of possibility as you'll not only whip up traditional dishes but also amp up the flavors of your favorite ingredients or meals whenever a craving strikes. Why not swirl some popped mustard seeds into a butternut squash soup or top ho-hum steamed broccoli with a crispy garlic-chili-cumin tarka? How about serving charred carrots with a gingery yogurt sauce next to your roasted chicken, or adding a pinch of garam masala to your cookie dough? \u003cp\u003e\u003c\/p\u003eWith many vegetarian, gluten-free, and wholesome, hearty offerings, \u003ci\u003eIndian Flavor Every Day\u003c\/i\u003e includes both simplified classic dishes and new twists. Recipes like \u003cb\u003eGolden Noodles with Tarka Crunch\u003c\/b\u003e, \u003cb\u003e Roasted Asparagus with Tamarind and Crispy Shallots\u003c\/b\u003e, and deeply flavorful\u003cb\u003e Chicken Chettinad with Black Pepper Coconut Masala\u003c\/b\u003e are designed to build your confidence and spark inspiration, so incredible new flavors can become an everyday pleasure. \u003cp\u003e\u003c\/p\u003eEmbrace the simple tips in this book, purchase a few ingredients for your pantry, and Maya Kaimal promises that Indian flavors can be woven into your meals with delicious ease.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eMaya Kaimal \u003c\/b\u003eis an award-winning cookbook author and the founder of Maya Kaimal Foods. Her first book, \u003ci\u003eCurried Favors\u003c\/i\u003e, won the Julia Child First Book Award from the International Association of Culinary Professionals. She has appeared on the \u003ci\u003eToday\u003c\/i\u003e show, Martha Stewart TV, Food Network, and the Discovery Channel, and has written features for \u003ci\u003eSaveur, Food \u0026amp; Wine\u003c\/i\u003e, and \u003ci\u003eGourmet\u003c\/i\u003e.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 240\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.88 x 9.27 x 7.76 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 28, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984396189997,"sku":"9780593235065","price":27.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/WDdub2o5VmZhdUZ3Mm5hUVRxSGFRZz09.webp?v=1776092926","url":"https:\/\/ishookbooks.com\/products\/indian-flavor-every-day-simple-recipes-and-smart-techniques-to-inspire-a-cookbook-hardcover","provider":"iShook Books","version":"1.0","type":"link"}