{"product_id":"korean-cooking-made-easy-simple-meals-in-minutes-korean-cookbook-56-recipes-paperback","title":"Korean Cooking Made Easy: Simple Meals in Minutes [Korean Cookbook, 56 Recipes] - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSoon Young Chung\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eKorean cuisine is today's new \"it\" food, and \u003ci\u003eKorean Cooking Made Easy\u003c\/i\u003e is the perfect introduction to making it at home.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e With a tantalizing balance of tastes and textures and the satisfying crunch of pickled and fermented vegetables, Korean dishes deliver incredible variety to every meal--and its emphasis on vegetables and grains makes these dishes as healthy as they are delicious! But while Korean BBQ restaurants are popping up around the country and the recent release of Chef Roy Choi's acclaimed memoir, \u003ci\u003eL.A. Son\u003c\/i\u003e, has turned a spotlight on its incredible flavors, home cooks are still mystified by the process of making Korean food. \u003cp\u003e\u003c\/p\u003eThankfully, award-winning chef Soon Yung Chung takes the stress out of cooking Korean. Filled with simple recipes and using ingredients that can be found in most American grocery stores, this Korean cookbook gives readers step-by-step recipes on how to make Korean barbecue and kimchee plus other popular favorites like: \u003cbr\u003e\u003cul\u003e\n\u003cli\u003eZesty Bean-noodle Japchae\u003c\/li\u003e\n\u003cli\u003eRice and Vegetable Bibimbap\u003c\/li\u003e\n\u003cli\u003eSteamed Spareribs\u003c\/li\u003e\n\u003c\/ul\u003eAccessible and easy-to-follow, \u003ci\u003eKorean Cooking\u003c\/i\u003e will tempt home cooks at every level of expertise to incorporate the tantalizing combination of fiery peppers and fragrant sesame oil into their dinner repertoire.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eSoon Young Chung\u003c\/b\u003e is an award-winning Korean food expert with more than 20 years experience in the art of Korean cuisine. She lives in Australia.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 96\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.2 x 8.25 x 6.25 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e February 24, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52043231199533,"sku":"9780804859806","price":20.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/korean-cooking-made-easy-simple-meals-in-minutes-korean-cookbook-56-recipes-paperback-8148942.webp?v=1780171148","url":"https:\/\/ishookbooks.com\/products\/korean-cooking-made-easy-simple-meals-in-minutes-korean-cookbook-56-recipes-paperback","provider":"iShook Books","version":"1.0","type":"link"}