{"product_id":"laksa-65-recipes-for-comforting-asian-style-noodle-soups-hardcover","title":"Laksa: 65 Recipes for Comforting Asian-Style Noodle Soups - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eRyland Peters \u0026amp; Small\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eEnjoy this collection of laksa and other comforting noodle bowl recipes and get to know this popular south-east Asian dish in all its guises.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eLaksa is a delicious noodle soup consisting of thick noodles, swimming in a warming broth, packed full of fresh and fragrant ingredients with added toppings to add vibrant color and interesting texture. For fans of spicy yet light-to-eat and reviving dishes, laksa really hits the spot. \u003cp\u003e\u003c\/p\u003eThe origins of this often fiery dish are unclear, but it hails from Peranakan culture, which is based in southeast Asia and is a combination of Chinese, Malay, and Indonesian influences. Which is why you can find anything from mild \"Chinese\" type curries to sour tamarind varieties in these recipes. \u003cp\u003e\u003c\/p\u003eCurry laksa is the most often referred to type of noodle soup and is made from a coconut milk and curry paste base. Creamy, often fiery, intense flavors, with lashings of fresh chile. Whereas Assam laksa is a much lighter version, made with a fragrant broth at its heart, full of tamarind and ginger flavors. Penang laksa is another version made with a tangy, sour fish broth. \u003cp\u003e\u003c\/p\u003eSlurp your way through this fantastic collection of recipes for laksa and other Asian-inspired noodle bowl recipes and find a dish to satisfy all of your cravings.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eA new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters \u0026amp; Small, and originally created by our highly-regarded cookery authors.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 144\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.8 x 8.4 x 6.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 12, 2024\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984371220781,"sku":"9781788796491","price":18.58,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/ACpwBnnDjI9781788796491.webp?v=1776092757","url":"https:\/\/ishookbooks.com\/products\/laksa-65-recipes-for-comforting-asian-style-noodle-soups-hardcover","provider":"iShook Books","version":"1.0","type":"link"}