{"product_id":"lets-eat-paris-the-essential-guide-to-the-worlds-most-famous-food-city-hardcover","title":"Let's Eat Paris!: The Essential Guide to the World's Most Famous Food City - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eFrançois-Régis Gaudry\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA joyful, comprehensive, energetically illustrated love letter to the culinary treasure that is Paris, from the bestselling author of \u003ci\u003eLet's Eat France! \u003c\/i\u003e\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Paris is the second-most visited city in the world--and food-wise, it has no peer. The cafés, the bistros, the bakeries, the grand old restaurants. And the shops, from chocolate and macarons to wine and cheese, from copper cookware to one-of-a-kind china--there's nothing like it. Not to mention the culinary culture of the French capital, with its writers, artists, movie stars, expatriates, and more, all of whom made food and drink central to their lives. How natural then, and how perfect for the reader, that the author of \u003ci\u003eLet's Eat France! \u003c\/i\u003eand \u003ci\u003eLet's Eat Italy! \u003c\/i\u003enow turns his attention to his hometown. \u003cbr\u003e Chockful of infographics, recipes, photographs and illustrations, biographies, anecdotes, and quirky takes on unexpected trends, present and historical, \u003cb\u003e\u003ci\u003eLet's Eat Paris! \u003c\/i\u003e\u003c\/b\u003eis the ultimate food lover's guide to the ultimate food lover's city. Read a timeline of the brasserie. An ode to the frites of Paris. Profiles of iconic restaurants: Tour d'Argent, Fouquets, L'ami Louis, La Coupole, Le Procope. Behold the sacred croissant and the twelve best places to find one. The tradition of hidden private dining rooms and other love nooks. Café Flore vs. Les Deux Magots. Best imports: kebabs, burgers, pizza. Recipes for Leeks Vinaigrette, Tournedos Rossini, Boeuf Bourguignon, Jambon-Beurre (and where to find the ones worth eating). A Hemingway tour. A guide to street markets. Art Nouveau or Art Deco? And \u003ci\u003etres, tres\u003c\/i\u003e more.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eFrançois-Régis Gaudry\u003c\/b\u003e is the author of \u003ci\u003eLet's Eat France!, \u003c\/i\u003e \u003ci\u003eLet's Eat Italy!, \u003c\/i\u003e and a food critic and host of the show \u003ci\u003eOn va déguster\u003c\/i\u003e on the French public radio channel Inter France. He is also a food journalist at \u003ci\u003eL'Express\u003c\/i\u003e and the host of \u003ci\u003eTrès très bon\u003c\/i\u003e on French television channel Paris Première. He lives in Paris. Find him on Instagram @frgaudry.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 400\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.6 x 10.3 x 7.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 17, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984352248109,"sku":"9781648293214","price":36.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/Lxded3gLLs9781648293214.webp?v=1776092632","url":"https:\/\/ishookbooks.com\/products\/lets-eat-paris-the-essential-guide-to-the-worlds-most-famous-food-city-hardcover","provider":"iShook Books","version":"1.0","type":"link"}