{"product_id":"living-well-with-hemochromatosis-a-healthy-diet-for-reducing-iron-intake-managing-symptoms-and-feeling-great-paperback","title":"Living Well with Hemochromatosis: A Healthy Diet for Reducing Iron Intake, Managing Symptoms, and Feeling Great - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAnna Khesin\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA Dietitian-Approved, Customizable Food Plan to Combat Iron Overload\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eAlso known as \"iron overload\" or \"bronze diabetes,\" hemochromatosis is one of the most common genetic disorders in the US. With no known cure and life-sapping symptoms, such as fatigue, joint pain, heart abnormalities, and skin discoloration, it can lead to very serious medical conditions and is without question a life-altering diagnosis. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eLiving Well with Hemochromatosis\u003c\/i\u003e is a friendly guide to taming your symptoms by taking total control of your diet. It offers an easy-to-understand overview of micronutrients, tips and tricks for identifying high-iron foods and limiting absorption, stories from others living with hemochromatosis, and simple and delicious recipes. \u003cp\u003e\u003c\/p\u003eFrom carnivores to vegans, this book offers something for all lifestyles. Recipes span from salads, side dishes, entrees, and smoothies, each with nutritional analysis.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAnna Khesin\u003c\/b\u003e is a Registered Dietitian and Certified Dietitian Nutritionist who is on a mission to awaken an appetite for healthy living in others. Her experience spans from the clinical, corporate, private, and community settings, leading to a keen interest in disease states in which nutrition plays an important role. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIn addition to her work as a high-risk nutritionist at a public health nutrition program for women, infants, and children in Brooklyn, NY, Anna counsels a wide array of patients in a private practice setting in Edgewater, NJ. She graduated from Queens College with a bachelor's degree in family and consumer sciences and completed her dietetic internship through Long Island University, Post campus. Anna lives in North Bergen, New Jersey.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 8.3 x 5.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 18, 2019\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984331702573,"sku":"9781612439013","price":19.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/ZnZDc05JOHpzSGk0UDR4Z1BWTElBUT09.webp?v=1776092494","url":"https:\/\/ishookbooks.com\/products\/living-well-with-hemochromatosis-a-healthy-diet-for-reducing-iron-intake-managing-symptoms-and-feeling-great-paperback","provider":"iShook Books","version":"1.0","type":"link"}