{"product_id":"pasta-for-the-people-a-joyful-cookbook-for-pasta-lovers-hardcover","title":"Pasta for the People: A Joyful Cookbook for Pasta Lovers - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eNorthern Pasta Co\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA delicious collection of fuss-free pasta recipes from chefs and recipe creators\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003ePasta is comfort\u003c\/b\u003e - easy, familiar, endlessly satisfying. But too often we get stuck in the loop of the same recipes: a trusty bolognese, a jar of pesto, the reliable carbonara. \u003cb\u003eWhat if pasta could be more?\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThis book is an invitation to rethink pasta: to explore fresh flavors, global influences, and unexpected pairings that bring new joy to the table. From their home in Cumbria UK, Northern Pasta Co. has pioneered spelt pasta made from British grains, and in their first cookbook they share recipes of their own alongside favorites from chefs and food creators, including: \u003c\/p\u003e\u003cp\u003e\u003cb\u003eMax La Manna's Zesty Radiatori Summer Salad\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eOlia Hercules's Rigatoni from Napoli via Genoa \u0026amp; Odesa\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eIzzie Cox's Miso Gochujang Pumpkin Rigatoni\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eHelen Graham's Tomato \u0026amp; Tamarind Gigli\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eTom Jackson's Slow-cooked Courgette Casarecce\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eSaliha Khan's Desi Meema Rigatoni\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eFrom sauce-hugging shapes to bold, flavor-packed combinations, these recipes prove pasta is never boring. \u003cb\u003eIt's time to fall in love with it all over again.\u003c\/b\u003e\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe Northern Pasta Co.\u003c\/b\u003e are husband-and-wife duo Imogen and Matt. They are a on a mission to reimagine pasta with British grains. \u003cb\u003eNorthern Pasta Co.\u003c\/b\u003e began in 2022 when Imogen, working at a local artisan bakery, discovered the flavor and feel of British spelt and how different it made her cooking and eating. Inspired, she and Matt teamed up with a dedicated farmer and miller to create a pasta recipe that honors the grain, the land it's grown on, and the meals we share around the table. From their home in the Lake District, they now craft their pasta slowly using traditional artisan methods. \u003ci\u003ePasta for the People\u003c\/i\u003e is their first book, a joyful celebration of what pasta can be\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 192\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.95 x 9.14 x 7.18 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 05, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52071759610157,"sku":"9781761501418","price":26.57,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/pasta-for-the-people-a-joyful-cookbook-for-pasta-lovers-hardcover-7150475.webp?v=1780165447","url":"https:\/\/ishookbooks.com\/products\/pasta-for-the-people-a-joyful-cookbook-for-pasta-lovers-hardcover","provider":"iShook Books","version":"1.0","type":"link"}