{"product_id":"pizza-volume-01-a-guide-to-your-pizza-making-journey-and-other-outdoor-recipes-hardcover","title":"Pizza Volume 01: A Guide to Your Pizza-Making Journey and Other Outdoor Recipes - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eGozney\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eThe ultimate cookbook for food- and pizza-lovers everywhere! A beautiful book with everything you need to know about wood-fired and outdoor cooking.\u003c\/p\u003e\u003cp\u003eThe official debut cookbook from internationally market-leading outdoor pizza oven brand, Gozney.\u003c\/p\u003e\u003cp\u003eThis book celebrates the versatility of outdoor cooking, proving that you can create so much more than just pizza - although lots of pizzas will feature!\u003c\/p\u003e\u003cp\u003eOver 75 pizza recipes and how-to's, plus 20 other outdoor recipes. From the Gozney kitchen and Tom Gozney, learn how to make standout dough and create restaurant-worthy pizza. Including recipes from award-winning chefs: Daniele Uditi, Frank Pinello, Ines Barlerin Glaser, Feng Chen, Adam Atkins, Jhy Coulter, Luis Perez, Missy Robbins, Lee Tiernan, Jon Shook \u0026amp; Vinny Dotolo, Brad Leone, and Chris Roberts. Including essential recipes for bases, sauces, toppings and outstanding flavour combinations, alongside absolutely stunning photography throughout.\u003c\/p\u003e\u003cp\u003eThe ethos behind Gozney is to help people to expand and explore their world through live fire cooking - helping them to share a love of food and cooking with friends and family, anytime, anywhere, and make delicious memories.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\"I wasn't a designer. I wasn't a CEO. By 21 I was kicked out of school. Fresh out of rehab I poured myself into cooking and built a pizza oven in my garden. It changed my life. In fact, it probably saved it.\" - Tom Gozney, Founder \u0026amp; Designer\u003cbr\u003eGozney are an internationally bestselling pizza oven business, working with top chefs from all over the world to create the best at-home pizza ovens inspired by the freshest ingredients and world-class recipe creators.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 256\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.1 x 9 x 7.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e May 14, 2024\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984379412781,"sku":"9780008640941","price":32.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/pjJtL6V3r9780008640941.webp?v=1776092813","url":"https:\/\/ishookbooks.com\/products\/pizza-volume-01-a-guide-to-your-pizza-making-journey-and-other-outdoor-recipes-hardcover","provider":"iShook Books","version":"1.0","type":"link"}