{"product_id":"preserving-with-a-purpose-next-generation-canning-recipes-and-kitchen-wisdom-paperback","title":"Preserving with a Purpose: Next-Generation Canning Recipes and Kitchen Wisdom - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSarah Thrush\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eIn this next-gen guide to canning and preserving, get all the classic techniques and recipes \u003ci\u003eplus\u003c\/i\u003e global flavors, meal-prep tips, and green-living wisdom for today's world.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003ci\u003ePreserving with a Purpose\u003c\/i\u003e is not your mama's or grandma's canning and preserving book. In \u003cb\u003e125 scrumptious and foolproof recipes\u003c\/b\u003e, Sarah Thrush--whose inspiring, informative, and frequently viral videos on TikTok @peeliesnpetals have been seen by tens of millions of people--shows you the best and tastiest ways to put up the traditional canning foods, from tomatoes and green beans to apples and peaches, just like mama and grandma did. But she also ranges widely in the more robust flavor profiles that come from the best cuisines from all over the planet--all of which earlier preserving books neglect. Hers is the kind of food today's world citizens eat, diverse and glorious in its variety. \u003cp\u003e\u003c\/p\u003e If you are a rookie preserver, you will \u003cb\u003emaster canning and preserving quickly, safely, and thoroughly\u003c\/b\u003e. If you are an experienced canner, you will discover amazing new recipes and techniques, along with advice on how to \u003cb\u003eintegrate canning and preserving into a self-sufficient, money-saving, and sustainable lifestyle\u003c\/b\u003e. \u003cp\u003e\u003c\/p\u003e Sarah reveals her most beloved recipes--none of which are available online--in these \u003cb\u003ebeautifully photographed\u003c\/b\u003e pages. \u003cb\u003eThe recipes include: \u003c\/b\u003e \u003cbr\u003e \u003cul\u003e\n\u003cli\u003e Date and Fig Fermented Honey \u003c\/li\u003e\n\u003cli\u003e Aunt Madge's Dill Pickles \u003c\/li\u003e\n\u003cli\u003e DIY Teriyaki Sauce \u003c\/li\u003e\n\u003cli\u003e Pickled Peaches \u003c\/li\u003e\n\u003cli\u003e Pork Carnitas Meal-in-a-Jar \u003c\/li\u003e\n\u003cli\u003e Carrot Cake Jam \u003c\/li\u003e\n\u003cli\u003e Fresh Mint Jelly \u003c\/li\u003e\n\u003cli\u003e Spiced Apple Butter \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e\u003cb\u003eAlongside the recipes, Sarah shares: \u003c\/b\u003e \u003cbr\u003e \u003cul\u003e\n\u003cli\u003e Hard-won wisdom on how to use canning to \u003ci\u003ereally\u003c\/i\u003e save money and achieve a self-sufficient, nearly waste-free home \u003c\/li\u003e\n\u003cli\u003e Seasonal and monthly pantry-planning and meal-prepping tools \u003c\/li\u003e\n\u003cli\u003e A complete guide to safe water canning and pressure canning methods \u003c\/li\u003e\n\u003cli\u003e Troubleshooting guides \u003c\/li\u003e\n\u003c\/ul\u003e \u003cbr\u003e Whether you grow some or all of your own food or seek out bargains at the store or farmers' market, this comprehensive guide will have you preserving with a purpose.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eIn the three years since she launched her TikTok channel @peeliesnpetals, \u003cb\u003eSarah Thrush\u003c\/b\u003e has become the most widely viewed personality in the world in the preserving arena, \u003ci\u003ethe\u003c\/i\u003e go-to expert on safe and efficient canning methods, and a master creator of canning and preserving recipes that draw on tradition but are also thoroughly contemporary and innovative. She is an in-demand expert on the subject in the media and for trade shows, consumer-education events, and manufacturer- and retailer-sponsored appearances. A leader both in canning\/preserving specifically and in the wider food independence and food security communities, she lives with her husband and three children in the Upper Peninsula of Michigan.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 304\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 9.2 x 7.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 30, 2024\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984407298349,"sku":"9780760387078","price":27.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/dg2SPG13Ii9780760387078.webp?v=1776093000","url":"https:\/\/ishookbooks.com\/products\/preserving-with-a-purpose-next-generation-canning-recipes-and-kitchen-wisdom-paperback","provider":"iShook Books","version":"1.0","type":"link"}