{"product_id":"recovering-our-ancestors-gardens-indigenous-recipes-and-guide-to-diet-and-fitness-paperback","title":"Recovering Our Ancestors' Gardens: Indigenous Recipes and Guide to Diet and Fitness - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eDevon A. Mihesuah\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e2020 Gourmand World Cookbook Award \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Winner of the Gourmand International World Cookbook Award, \u003cb\u003e \u003c\/b\u003e\u003ci\u003eRecovering Our Ancestors' Gardens\u003c\/i\u003e is back  Featuring an expanded array of tempting recipes of indigenous ingredients and practical advice about health, fitness, and becoming involved in the burgeoning indigenous food sovereignty movement, the acclaimed Choctaw author and scholar Devon A. Mihesuah draws on the rich indigenous heritages of this continent to offer a helpful guide to a healthier life. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eRecovering Our Ancestors' Gardens\u003c\/i\u003e features pointed discussions about the causes of the generally poor state of indigenous health today. Diminished health, Mihesuah contends, is a pervasive consequence of colonialism, but by advocating for political, social, economic, and environmental changes, traditional food systems and activities can be reclaimed and made relevant for a healthier lifestyle today. \u003cp\u003e\u003c\/p\u003e New recipes feature pawpaw sorbet, dandelion salad, lima bean hummus, cranberry pie with cornmeal crust, grape dumplings, green chile and turkey posole, and blue corn pancakes, among other dishes. Savory, natural, and steeped in the Native traditions of this land, these recipes are sure to delight and satisfy. \u003cp\u003e\u003c\/p\u003e This new edition is revised, updated, and contains new information, new chapters, and an extensive curriculum guide that includes objectives, resources, study questions, assignments, and activities for teachers, librarians, food sovereignty activists, and anyone wanting to know more about indigenous foodways.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eDevon A. Mihesuah \u003c\/b\u003eis the Cora Lee Beers Price Professor at the University of Kansas. She is the author of numerous award-winning books, including \u003ci\u003eNed Christie: The Creation of an Outlaw and Cherokee Hero\u003c\/i\u003e, and is the coeditor of \u003ci\u003eIndigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health\u003c\/i\u003e.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 384\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.13 x 8.42 x 5.61 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 01, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984312172845,"sku":"9780803245259","price":31.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/c2F5RmNOZWN1cjhEQS9zRVBKNHowdz09.webp?v=1776092366","url":"https:\/\/ishookbooks.com\/products\/recovering-our-ancestors-gardens-indigenous-recipes-and-guide-to-diet-and-fitness-paperback","provider":"iShook Books","version":"1.0","type":"link"}