{"product_id":"spice-kosher-exotic-cuisine-of-the-cochin-jews-paperback","title":"Spice \u0026 Kosher - Exotic Cuisine of the Cochin Jews - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eEssie Sassoon\u003c\/b\u003e (Author), \u003cb\u003eBala Menon\u003c\/b\u003e (Author), \u003cb\u003eKenny Salem\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eExotic Sephardi\/Mizrahi cuisine from the Malabar coast of India, as developed or adapted by an ancient community of Jews who landed there 2000 years ago. These Jews are called Cochinis and most of them live today in Israel. Spices, especially the 3 Cs - cardamom, cinnamon and cumin - along with coconut, coriander and pepper dominate their cooking. The book contains plenty of fascinating historical notes along with the recipes. This book on Cochini Jewish cooking is the first of its kind in the world.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 222\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.51 x 9 x 6 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 30, 2022\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52042439754029,"sku":"9780991915705","price":22.27,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/spice-kosher-exotic-cuisine-of-the-cochin-jews-paperback-1868167.webp?v=1780171927","url":"https:\/\/ishookbooks.com\/products\/spice-kosher-exotic-cuisine-of-the-cochin-jews-paperback","provider":"iShook Books","version":"1.0","type":"link"}