{"product_id":"the-asian-hot-pot-cookbook-family-friendly-one-pot-meals-paperback","title":"The Asian Hot Pot Cookbook: Family-Friendly One Pot Meals - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAmy Kimoto-Kahn\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eGather your family and friends for the ultimate communal dinner!\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eThis original cookbook is a labor of love from Amy Kimoto Kahn, a fourth-generation Japanese American mom, wife, and private chef. Originally published as \u003ci\u003eSimply Hot Pots\u003c\/i\u003e, it has now been updated and improved with beautiful new photographs, additional information on hot pot equipment for the home chef, an expanded table of contents and new glossary sections. The lightweight soft-cover format and user-friendly additions included in \u003ci\u003eThe Asian Hot Pot Cookbook\u003c\/i\u003e make it the perfect kitchen guide for starting your own family hot pot traditions!\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eIn Asia, hot pots have long been a cornerstone of home-cooking--a one pot meal, shared at the table, with family and friends helping themselves from the communal pot. The key to a successful hot pot is the base broth, and in this book you'll find a wide variety of recipes for broths and sauces, along with complete recipes for Asian-style hot pots from Japan, Korea, Thailand, Vietnam and more! \u003cp\u003e\u003c\/p\u003eIn this book you'll find everything you need to start your Asian hot pot journey: \u003cul\u003e\n\u003cli\u003eHot pot equipment introduction\u003c\/li\u003e\n\u003cli\u003eThe basic components of a hot pot\u003c\/li\u003e\n\u003cli\u003eHow to serve hot pots at home\u003c\/li\u003e\n\u003cli\u003eA glossary of Asian ingredients\u003c\/li\u003e\n\u003cli\u003e69 delicious recipes for hot pots including basic broths and sauces, side dishes and desserts\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eThe delicious hot pots in this book include: \u003cul\u003e\n\u003cli\u003ePork Sukiyaki, made with Sukiyaki Sauce, mushrooms, tofu, greens and noodles\u003c\/li\u003e\n\u003cli\u003eThai Chicken Coconut Curry Hot Pot, made with Thai Coconut Curry Broth and served with Steamed Japanese Rice\u003c\/li\u003e\n\u003cli\u003eGreen Vegetable Hot Pot, made with Creamy Corn Broth, Sesame Miso Sauce and bursting with asparagus, kale, bok choy and broccoli\u003c\/li\u003e\n\u003cli\u003eKorean Short Ribs with Spicy Kimchi Hot Pot, made with Korean Kimchi Broth and udon noodles\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eIn addition to 32 Hot Pot recipes, you'll find 24 recipes for basic broths, sauces and rice, 8 side-dish recipes and 5 mouthwatering desserts, providing everything you need for fun and healthy meals that can be enjoyed by the whole family!\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eAmy Kimoto-Kahn\u003c\/b\u003e is a fourth-generation Japanese-American mom of three who lives in Boulder, Colorado. A graduate of the Miyajima Ramen School in Osaka, Japan, her cooking is influenced by the recipes handed down through generations of her family and friends. She works part time as a personal chef and has taught a series of Asian-inspired cooking classes at Williams Sonoma, Google, Twitter and Disney. She was also formerly a private chef for a few professional athletes. She is the author of the bestselling cookbook \u003ci\u003eSimply Ramen\u003c\/i\u003e (2016). When she isn't cooking, she runs her own marketing firm, Fat Duck Consulting, which she founded in 2008. You can find her new foodie experiences on her Instagram \u003ci\u003e@e.p.j\u003c\/i\u003e and her favorite recipes shared on her blog \u003ci\u003eeasypeasyjapanesey.com\u003c\/i\u003e\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 144\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 9.9 x 7.4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 07, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984394191149,"sku":"9784805317198","price":20.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/b2huTDRRTVg2Q0hXM0N5VU5qTkxEQT09.webp?v=1776092914","url":"https:\/\/ishookbooks.com\/products\/the-asian-hot-pot-cookbook-family-friendly-one-pot-meals-paperback","provider":"iShook Books","version":"1.0","type":"link"}