{"product_id":"the-complete-book-of-small-batch-preserving-over-300-recipes-to-use-year-round-paperback","title":"The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eEllie Topp\u003c\/b\u003e (Author), \u003cb\u003eMargaret Howard\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e \u003cb\u003eThe easiest and safest methods for making delectable preserves in small batches -- all year long.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e \u003ci\u003eTakes the pressure off cooks who don't have much time... but still want to savor the season's bounty.\u003c\/i\u003e\u003cbr\u003e -Chicago Tribune (Review of the prior edition) \u003c\/p\u003e \u003cp\u003e \u003cb\u003eThe Complete Book of Small-Batch Preserving\u003c\/b\u003e takes the guesswork out of home preserving. Both beginners and pros can make the most of fresh fruits and vegetables when these are readily available and inexpensive. Because these recipes require a minimum of time and fuss, home cooks will enjoy creating the preserves almost as much as everyone will enjoy tasting them. \u003c\/p\u003e\u003cp\u003e Included are both traditional and new recipes. Detailed instructions provide the safest and latest processing methods. Some recipes are suitable for microwaves. A brand new chapter features freezer preserving as an alternative to the traditional methods. The more than 300 enticing recipes include: \u003c\/p\u003e\u003cul\u003e \u003cli\u003eJams, jellies and low-sugar spreads\u003c\/li\u003e \u003cli\u003eConserves, butters and curds\u003c\/li\u003e \u003cli\u003ePickles, relishes and chutneys\u003c\/li\u003e \u003cli\u003eSalsas, mustards and marinades\u003c\/li\u003e \u003cli\u003eFlavored oils\u003c\/li\u003e \u003cli\u003eDessert sauces, syrups and liqueurs.\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e With delectable recipes and professional tips, \u003cb\u003eThe Complete Book of Small-Batch Preserving\u003c\/b\u003e is the ideal guide for anyone who craves home-made preserves but doesn't want to spend all day in the kitchen. \u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e Ellie Topp is a Professional Home Economist and a Certified Culinary Professional (CCP) by the International Association of Culinary Professionals. She holds a Bachelors degree in Home Economics from Northwestern University, a Masters degree in foods and nutrition from the University of Wisconsin and was a research associate in the Department of Food Research at the University of Illinois. \u003c\/p\u003e\u003cp\u003e Margaret Howard is a Registered Dietitian and a Professional Home Economist. She holds a Bachelor Degree in Science, with a specialty in Home Economics from University of Western Ontario and interned in dietetics at Toronto General Hospital. Margaret has authored 15 cookbooks including several for people with diabetes published in cooperation with the Canadian Diabetes Association. \u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 408\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.1 x 9.9 x 7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 16, 2007\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":52027148599597,"sku":"9781554072569","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/the-complete-book-of-small-batch-preserving-over-300-recipes-to-use-year-round-paperback-7203567.webp?v=1777423868","url":"https:\/\/ishookbooks.com\/products\/the-complete-book-of-small-batch-preserving-over-300-recipes-to-use-year-round-paperback","provider":"iShook Books","version":"1.0","type":"link"}