{"product_id":"the-lobster-trap-the-global-fight-for-a-seafood-on-the-brink-hardcover","title":"The Lobster Trap: The Global Fight for a Seafood on the Brink - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eGreg Mercer\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA page-turning examination of how a multi-billion dollar industry creates enormous wealth and endless heartache, at a time when climate change, swings in the market, and greed are impacting fishermen's livelihoods in new and dramatic ways.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eLobster has been a phenomenal success story, with a commercial fishery that has generated enormous wealth and fuelled appetites for one of the world's most recognizable luxury foods. The great lobster boom that began in the 1990s has also led to violent fights over who has the right to catch this valuable seafood, including many Indigenous people in Canada, who until recently have been excluded from this industry. Now overfishing, trade wars, and climate change are threatening the future of this fishery in deeply troubling ways. \u003cp\u003e\u003c\/p\u003eBy 2050, scientists expect that warming ocean waters in the heart of North America's lobster fishing region will cut catches by two thirds. In some parts of America, there's hardly any lobster left to catch. Unlike previous collapses, there are few other large-scale wild seafood species left that fishing crews can switch to. The economic upheaval for fishermen and seafood companies alike could devastate coastal communities in both Canada and the United States. \u003cp\u003e\u003c\/p\u003eIn this deeply reported, resonant, timely book, Greg Mercer takes readers on a fascinating global journey and inside this precarious moment for the lobster industry, to show the money and heartache, and the danger and violence, tied up in it. Along the way, he explores lobster's remarkable history, the gold-rush mentality that surrounds it, and examines the looming crisis for this most precious shellfish.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eGREG MERCER is an investigative reporter for \u003ci\u003eThe Globe and Mail\u003c\/i\u003e, where he writes in-depth stories about issues of international interest, from the drone-spying scandal at the Paris Olympics to the deadly legacy of the coal mining industry. He was previously the \u003ci\u003eGlobe\u003c\/i\u003e's Atlantic Canada reporter, where he covered the worst mass shooting in Canadian history, and wrote about violent protests over a growing First Nations-run commercial lobster fishery. He has also reported for the BBC, \u003ci\u003eThe Guardian\u003c\/i\u003e, and \u003ci\u003eThe Toronto Star. \u003c\/i\u003eHis reporting has earned him multiple National Newspaper Awards and the Michener-Deacon Fellowship for Investigative Reporting. This is his first book.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 320\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.1 x 9.1 x 5.9 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 12, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51964656484653,"sku":"9780771006326","price":26.58,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/the-lobster-trap-the-global-fight-for-a-seafood-on-the-brink-hardcover-8346895.webp?v=1775478186","url":"https:\/\/ishookbooks.com\/products\/the-lobster-trap-the-global-fight-for-a-seafood-on-the-brink-hardcover","provider":"iShook Books","version":"1.0","type":"link"}