{"product_id":"the-new-southern-latino-table-recipes-that-bring-together-the-bold-and-beloved-flavors-of-latin-america-and-the-american-south-paperback","title":"The New Southern-Latino Table: Recipes That Bring Together the Bold and Beloved Flavors of Latin America and the American South - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eSandra A. Gutierrez\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eIn this splendid cookbook, bicultural cook Sandra Gutierrez blends ingredients, traditions, and culinary techniques, creatively marrying the diverse and delicious cuisines of more than twenty Latin American countries with the beloved food of the American South. The book has beautiful illustrations and features 150 original recipes, a handy glossary, a section on how to navigate a Latin tienda, and a guide to ingredient sources.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eBorn in the US, Sandra A. Gutierrez is a bilingual, award-winning journalist, food historian, professional cooking instructor, and author of six cookbooks. She is considered one of the top national experts on Latin American Foodways and on the United States Southern Regional cuisine, and she is one of only a handful of cooks to have discovered a culinary movement in the US (the New Southern-Latino movement, 1996). In 2021, Gutierrez was honored by the Smithsonian Institute as a Woman to Know and as one of the seven Latinas Who Shaped American Culture. Her most recent book is \u003ci\u003eLatinísmo: Home Recipes from the Twenty-One Countries of Latin America\u003c\/i\u003e. She lives in Cary, North Carolina.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 320\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.8 x 8.27 x 7.64 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e August 01, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984489677101,"sku":"9781469692074","price":29.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/MGCyZMjg849781469692074.webp?v=1776096576","url":"https:\/\/ishookbooks.com\/products\/the-new-southern-latino-table-recipes-that-bring-together-the-bold-and-beloved-flavors-of-latin-america-and-the-american-south-paperback","provider":"iShook Books","version":"1.0","type":"link"}