{"product_id":"the-restaurant-of-lost-recipes-hardcover","title":"The Restaurant of Lost Recipes - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eHisashi Kashiwai\u003c\/b\u003e (Author), \u003cb\u003eJesse Kirkwood\u003c\/b\u003e (Translator)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eWe all hold lost recipes in our hearts. A very special restaurant in Kyoto helps find them . . .\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eTucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner, run by Chef Nagare and his daughter, Koishi. The father-daughter duo have reinvented themselves as \"food detectives,\" offering a service that goes beyond cooking mouth-watering meals. Through their culinary sleuthing, they revive lost recipes and rekindle forgotten memories. \u003cp\u003e\u003c\/p\u003eFrom the Olympic swimmer who misses his estranged father's bento lunchbox to the one-hit-wonder pop star who remembers the tempura she ate to celebrate her only successful record, each customer leaves the diner forever changed--though not always in the ways they expect . . . \u003cp\u003e\u003c\/p\u003eThe Kamogawa Diner doesn't just serve meals--it's a door to the past through the miracle of delicious food. A beloved bestseller in Japan, \u003ci\u003eThe Restaurant of Lost Recipes\u003c\/i\u003e is a tender and healing novel for fans of \u003ci\u003eBefore the Coffee Gets Cold\u003c\/i\u003e.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eHisashi Kashiwai \u003c\/b\u003ewas born in 1952 and was raised in Kyoto. He graduated from Osaka Dental University. After graduating, he returned to Kyoto and worked as a dentist. He has written extensively about his native city and has collaborated in TV programs and magazines. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003eJesse Kirkwood\u003c\/b\u003e is a literary translator working from Japanese into English. The recipient of the 2020 Harvill Secker Young Translators' Prize, his translations include \u003ci\u003eThe Kamogawa Food Detectives\u003c\/i\u003e by Hisashi Kashiwai, \u003ci\u003eTokyo Express\u003c\/i\u003e by Seicho Matsumoto and \u003ci\u003eA Perfect Day to Be Alone\u003c\/i\u003e by Nanae Aoyama.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 224\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1 x 7.3 x 5.2 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 08, 2024\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51987979764013,"sku":"9780593717790","price":25.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/vmxAZg8IiV9780593717790.webp?v=1776188532","url":"https:\/\/ishookbooks.com\/products\/the-restaurant-of-lost-recipes-hardcover","provider":"iShook Books","version":"1.0","type":"link"}