{"product_id":"van-leeuwen-artisan-ice-cream-hardcover","title":"Van Leeuwen Artisan Ice Cream - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLaura O'Neill\u003c\/b\u003e (Author), \u003cb\u003eBenjamin Van Leeuwen\u003c\/b\u003e (Author), \u003cb\u003ePeter Van Leeuwen\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eA collection of delicious and flavorful dairy and vegan ice creams made from simple, natural ingredients easily found in most pantries from Brooklyn's beloved and wildly popular ice cream emporium.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\"The flavors created by Van Leeuwen are what you'd expect from a Willy Wonka ice cream factory--if it were in Brooklyn.\" -- \u003cem\u003eMarie Claire\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eThe Van Leeuwen Artisan Ice Cream Book\u003c\/em\u003e includes ice cream recipes for every palate and season, from beloved favorites like Vanilla to adventurous treats inspired by a host of international culinary influences, such as Masala Chai with Black Peppercorns and Apple Crumble with Calvados and Crème Fraîche. Each recipe--from the classic to the unexpected, from the simple to the advanced--features intense natural flavors, low sugar, and the best ingredients available. They also highlight vegan and non-dairy ice cream techniques.\u003c\/p\u003e\u003cp\u003eDetermined to revive traditional ice cream making using only whole ingredients sourced from the finest small producers, Ben, Pete, and Laura opened their ice cream business in Greenpoint, Brooklyn, with little more than a pair of buttercup yellow trucks. In less than a decade, they've become a nationally recognized name while remaining steadfast to their commitment of bringing ice cream back to the basics: creating rich flavors using real ingredients.\u003c\/p\u003e\u003cp\u003eRichly illustrated, told in a whimsical style, and filled with invaluable, easy-to-follow techniques and tips for making old-fashioned ice cream at home, \u003cem\u003eThe Van Leeuwen Artisan Ice Cream Book\u003c\/em\u003e includes captivating stories--and an explanation of the basic science behind these delicious creations. Enjoy these irresistible artisanal delights anytime--\u003cem\u003eThe Van Leeuwen Ice Cream Book\u003c\/em\u003e shows you how.\u003c\/p\u003e\u003ch3\u003eBack Jacket\u003c\/h3\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eIn the summer of 2008 the Van Leeuwen team rolled out their first two yellow ice cream trucks in New York City. Now, with over seven years of ice cream making under their belts, Laura, Ben, and Pete are delighted to share their recipes and stories with you.\u003c\/p\u003e\u003cp\u003eWith an emphasis on traditional practices and artisanal ingredients, \u003cem\u003eVan Leeuwen Artisan Ice Cream\u003c\/em\u003e will teach you how to make these delicious scoops at home and give you the foundation to create any flavor your heart desires.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 256\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.9 x 10 x 7.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 16, 2015\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984305717549,"sku":"9780062329585","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/RlgyWGxUVXVxRzc4S1dmQ1lOUmlhZz09.webp?v=1776092325","url":"https:\/\/ishookbooks.com\/products\/van-leeuwen-artisan-ice-cream-hardcover","provider":"iShook Books","version":"1.0","type":"link"}