{"product_id":"wings-75-tasty-recipes-for-fried-baked-grilled-chicken-hardcover","title":"Wings: 75 Tasty Recipes for Fried, Baked \u0026 Grilled Chicken - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eCarol Hilker\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003e75 mouthwatering wing recipes that make the most of the hottest snack in the world right now.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIt's time to elevate your repertoire with this enticing collection of both classic recipes and new ideas to to get your tastebuds tingling. Sink your teeth into the most succulent chicken wings, prepared with an amazing range of marinades and glazes and accompanied by moreish dips and sauce. \u003cp\u003e\u003c\/p\u003eBegin with the reliable, nostalgic favorites, including Baked Bourbon, Smoky Chipotle and Buttermilk-crumbed Wings. Or fancy your wings super hot and spicy? Then look no further than Harissa Hot Wings and Habanero-Pineapple. \u003cp\u003e\u003c\/p\u003eIf you like to keep on trend and sample bold new flavors, why not help yourself to another portion of Cola Wings, Sticky Lime \u0026amp; Maple Wings, or the unspeakably decadent Chocolate Wings. Fancy something lighter and a little less outrageous? Then tuck into the fragrant Baked Pistachio Wings or the deliciously subtle seasoning on the Lemon, Basil \u0026amp; Pepper Wings. \u003cp\u003e\u003c\/p\u003eFinally, if you've got a craving for Take-Out from the comfort of your own couch, then Szechuan Plum Sauce Wings, Teriyaki Wings or Cajun Alfredo might just be right up your alley!\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003eCarol Hilker is a full-time food writer based in San Francisco. She trained and worked as a pastry chef and has since forged a successful career as a cookbook author. She is the author of \u003ci\u003eDirty Food \u003c\/i\u003eand \u003ci\u003eBreakfast for Dinner\u003c\/i\u003e, as well as \u003ci\u003ePie Pops\u003c\/i\u003e and \u003ci\u003eMmm...Marshmallows\u003c\/i\u003e for Ryland Peters \u0026amp; Small.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 128\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.6 x 6 x 6.2 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e October 08, 2024\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":51984347627821,"sku":"9781788796484","price":16.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/3185\/6429\/files\/hdV0k2Yhqp9781788796484.webp?v=1776092600","url":"https:\/\/ishookbooks.com\/products\/wings-75-tasty-recipes-for-fried-baked-grilled-chicken-hardcover","provider":"iShook Books","version":"1.0","type":"link"}